Zucchini Rolls
Italian Zucchini Rolls Stuffed with Cream Cheese and Herbs
These Italian Zucchini Rolls are a light, elegant appetizer perfect for entertaining or a healthy snack.
These Italian Zucchini Rolls are a light, elegant appetizer perfect for entertaining or a healthy snack. Thin slices of zucchini are lightly grilled, then rolled with a creamy mixture of cream cheese, fresh herbs, and a hint of garlic. Baked or served fresh, these rolls are visually stunning, flavorful, and packed with nutrition.
Ideal for gatherings, brunches, or as a side dish, these zucchini rolls are low in carbs, rich in vitamins, and absolutely irresistible. Each bite combines the crisp-tender zucchini with smooth, savory cream cheese, complemented by aromatic Italian herbs. Garnish with a drizzle of olive oil or balsamic glaze for an added touch of elegance.
Zucchini Rolls
TOTAL TIME :
30 minutes
YIELD :
4 servings
These Italian Zucchini Rolls are a light, elegant appetizer perfect for entertaining or a healthy snack.
Ingredients
Dressing / Garnish
Ingredients
Dressing / Garnish
Instructions
1. Preheat oven to 180°C (350°F) if baking.
2. Slice zucchinis thinly lengthwise using a knife or mandoline. Lightly brush with olive oil and season with salt and pepper. Grill or pan-sear slices for 1–2 minutes per side until tender but not mushy.
3. In a bowl, mix cream cheese, Parmesan, basil, parsley, garlic, salt, pepper, and red chili flakes (if using).
4. Place a small spoonful of the cream cheese mixture on one end of each zucchini slice and roll tightly. Secure with a toothpick if needed.
5. Arrange rolls in a baking dish. Bake for 10–12 minutes until warmed through (optional; can also serve chilled).
6. Drizzle with olive oil and garnish with chopped herbs before serving.
Prep Time : 15 minutes
Prep Time : 15 minutes
Prep Time : Appetizer
Prep Time : Oven-baked
NUTRITION FACTS
Serves :
4
Calories Per Serving :
180 kcal
Total Fat :
14g
Sodium :
220mg
Dietary Fiber :
2g
Protein :
6g
Vitamin C :
25% DV
Potassium :
300mg
Cholesterol :
35mg
Total Carbohydrate :
8g
Sugars :
3g
Vitamin A :
15% DV
Iron :
6% DV
Phosphorus :
60mg
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